Banana Pancakes - low FODMAP breakfast or dessert
Serves: 2
  • 1 banana
  • 2 eggs
  • 1 tsp vanilla essence
  • Butter
  • Maple syrup
  • Raspberries
  1. Beat the eggs, bananas and vanilla essence together until well blended.
  2. Melt a little butter in a frying pan.
  3. Once it is bubbling, pour ½ the egg mixture into the pan.
  4. Once it is set on one side, flip it over and cook on the other side.
  5. Slip out onto a plate and keep warm.
  6. Cook the rest of the pancake mixture in the same way,
  7. Serve with a few raspberries and a little drizzle of maple syrup.
Recipe by The Low Fodmap Diet at