Recipe No. 3 and another success. This meal consisted of a steak sandwich, stuffed mushrooms, a beetroot salad and a potato dish. I felt there was no need for two carbohydrate sources so cut out the potatoes and I also didn't do the beetroot salad because I am not keen on beetroot. The other two dishes provided plenty of vegetables with the steak for protein. The two dishes I made took half an hour so I am guessing with the other two, it would be at 45 minutes plus. This recipe is not low Fodmap. Steak Sarnie and Cheesy Mushrooms - Jaime Oliver Recipe Print Author: Suzanne Perazzini Ingredients For the Mushrooms Large Portobello mushrooms 2 cloves garlic A fresh chilli Parsley ½ a lemon Cheese For the Steak 500g rump steak Thyme 1 ciabatta loaf Jarred peppers Parsley Horseradish sauce Rocket Seasoning Olive oil Salt & pepper Method For the Mushrooms Heat oven to 200 degrees C or 350 degrees F. Trim the mushroom stalks and place in an ovenproof dish, … [Read more...] about Steak Sarnie and Cheesy Mushrooms – Jaime Oliver Recipe
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